Genetic aspects of Mad Cow Disease (BSE), Scrapie and CJD
Dorian J. Garrick
Institute of Veterinary, Animal
and Biomedical Sciences,
Massey University, Palmerston North, New Zealand
Spongiform diseases
There are many mammalian diseases known as Spongiform encephalopathies
- so-named because they cause the brain to become riddled with holes
(sponge-like). On a global basis, the most common form of these
diseases is Scrapie, found in sheep and goats. Afflicted animals
lose co-ordination and develop an itch, leading them to scrape off
their wool/hair.
Scrapie was thought to have been found in New Zealand from a 1954
importation of Suffolk sheep (subsequently slaughtered from 1956
to 1958) and from 1973 imports of East Friesian sheep that were
diagnosed and slaughtered in 1976. It is not known to exist in New
Zealand at the present time. In contrast, many European sheep flocks
have had a high incidence of this condition for at least 250 years.
In some cases, up to one-tenth of the flock can succumb to the disease
in any one year.
A number of similar human conditions exist, including Kuru (seen
only among some New Guinean Highland tribes known at the time for
eating human brains), Creutzfeldt-Jakob disease (CJD) occurring
worldwide and evident as mental deterioration, Gerstmann-Straussler-Scheinker
(GSS) disease resulting in loss of muscular co-ordination, and fatal
familial insomnia, in which dementia follows difficulty sleeping.
The cattle form of the disease, known as Bovine Spongiform Encephalopathy
(BSE) or mad cow disease was formally identified in 1986 in Britain
and has been since discovered in a number of European countries.
Hearsay evidence suggests the disease has been at high levels since
the early 1980's if not the late 1970's. The U.K. currently has
some 160,000 BSE cases, with over half the dairy herds and one-sixth
of beef breeding herds affected. Similar forms of disease are found
in cats, mink, deer and other species.
Prions - the causal agents
Most diseases are caused by viral, bacterial or fungal infection.
The infectious organisms reproduce to make more copies of themselves,
based on genetic material (such as DNA or RNA) contained within
the causal organism. Genetic material can usually be degraded by
ultraviolet or ionizing radiation as may be used for sterilizing
surgical instruments. However, it was discovered that brains from
scrapie-infected sheep treated in this way retained their ability
to cause the disease when introduced to healthy sheep. Workers in
the late 1970's showed that treatment of infected tissue, using
procedures that unfolded or degraded protein, reduced infectivity.
The disease seemed to be caused by an infectious protein, now known
as a prion.
It is not known how prions damage brain cells. However, in tissue
cultures the prions accumulate within cells in structures known
as lysosomes. It is thought these might burst, damaging the cell.
When a diseased cell dies, a hole is created in the brain and the
prions are released to accumulate in as yet undamaged cells.
Proteins are manufactured by joining together of amino acids, with
DNA storing instructions as to the sequence of amino acids involved.
The sequence of amino acids that forms the prion is naturally present
in all individuals, with the resulting protein usually clinging
to the outside of nerve cells in the brain, without causing development
of the disease. This particular protein consists of a sequence of
about 250 amino acids which normally twist into a specific kind
of spiral, known as an alpha helix. The scrapie-causing form involves
the shape of this protein changing to beta sheets, in which the
backbone of the protein is fully extended.
Two ways to catch the disease
These diseases may appear sporadically, some appear inherited and
others have been spread by medical intervention (particularly by
corneal transplant or injection of growth or reproductive hormones
derived from pituitaries of cadavers). A test-tube of alpha-helix
shaped protein when mixed with the same protein in the beta sheet
configuration resulted in the conversion of the alpha-helices to
beta sheets. Thus the normal or safe form of the protein can be
converted into the prion or infectious form by simply coming into
contact with a prion form. The disease will therefore be caused
by contracting one or more copies of the protein in the prion or
dangerous form. It is then a matter of time (perhaps many years)
for the development of the disease as the safe form of the protein
is gradually converted into the prion form.
Studies of humans with GSS (which is usually inherited) show that
afflicted individuals have a different DNA sequence (resulting from
a base pair substitution) which changes one of the amino acids in
the protein sequence from leucine to proline. It is believed that
this change leads to a less stable form of the protein, such that
it can spontaneously change to the prion shape at some stage in
the individual's lifetime. Once initiated, this will result in a
cascade whereby the normal protein changes to the prion form. The
disease therefore seems to be inherited in that some forms of the
protein change more readily than others.
In cases where the disease appears to be have been caught, rather
than inherited, it is believed to be due to contracting the prion
form within the body. The most effective way to pass on the disease
is to inject the prion form directly into the brain. Injection into
the blood supply would be less effective and eating the prion would
be less effective again. The consumption of protein would normally
result in the protein being broken into pieces in the stomach or
small intestine, with the small pieces (which would be harmless)
taken up into the blood stream. In some cases, feeding is believed
to have led to the protein being absorbed in the prion form. Perhaps
the presence of stomach ulcers, for instance, would allow such uptake
to occur. In many cases, heating (such as in cooking) will denature
(destroy) proteins. However, it appears that the prion form of the
protein is less susceptible to unfolding or denaturing than is the
safe form.
Studies of the development of the disease in natural outbreaks
compared to sheep innoculated with the prion by alternative routes
suggest that in natural outbreaks the disease is maternally transmitted
from ewe to lamb via an oral route, although other transmission
mechanisms cannot be ruled out.
Confirmation with laboratory mice
Genetic engineering has allowed a mouse strain to be developed
in which the gene responsible for manufacturing the protein that
can form the prion has been knocked out. These mice do not naturally
have the safe or any other form of the protein and are unaffected
by introduction of the prion form. This proves that it is the conversion
of the individual's own protein into the dangerous form that causes
the symptoms of the disease to develop. The function of this protein
in its normal form is under investigation but it appears necessary
to maintain certain classes of brain cells (Purkinje cells) that
are essential for balance and muscular function. The knock-out mice
develop wobbly legs and cannot walk in a straight line. In other
lab mice where the protein gene has been modified, rather than knocked
out, the sleep patterns of the mice are disrupted. Disrupted sleep
is an early symptom of fatal familial disease, an extremely rare
inherited prion disease.
Selection to reduce the occurrence of these diseases
At least three British flocks have been developed whereby lines
of sheep have been selected for or against their susceptibility
to scrapie following deliberate innoculation. In one study, infectious
material innoculated into the brain of susceptible sheep required
200 days incubation whereas the resistant lines took 900 days incubation
to show development of the disease. Prions that were injected under
the skin required 300 days incubation in the susceptible line and
did not cause infection in the resistant line. These studies have
shown that progress can be achieved in lengthening the period from
introduction of the prion to full-blown development of the condition.
The mechanism of this effect appears to be simply inherited and
may reflect selection for a variant form of the normal protein.
Human cases
The incidence of CJD in Britain is slightly higher in dairy farmers
and abbatoir workers which may argue that non-oral routes are the
basis for transmission - perhaps through the nose or damaged skin.
However, unexplained is the fact that the highest incidence of CJD
in the U.K. is among vicars. The supposed role of consuming infected
beef as the source of infection does little to explain the fact
that vegetarians also succumb to the disease. The number of CJD
cases in the U.K. has declined from 1994 to 1995, but the incidence
in the 1990's has been somewhat higher than in the 1980's. The ten
new cases of CJD that led to the recent blockade on beef were unusual
in that they occurred in people under 42 years of age. It has been
argued that similar cases may have occurred in the past but were
mis-diagnosed as meningitis or measles.
Strains of the disease
Experiments have shown that the infectivity of infected brain tissue
can be modified by treatment of the tissue. This might suggest that
there are more than two shapes that the protein can take on, with
the dangerous shapes varying in their ability to encourage normal
protein to change shape.
It is well known that it is hard to infect one species (say mice)
with prions from another species (say sheep). A research team generated
transgenic mice expressing the hamster form of the safe protein.
Normal mice inoculated with hamster prions rarely acquire scrapie,
but the transgenic mice became ill within two months. It has since
been concluded that the more the amino acid sequence of the prion
or dangerous form resembles the safe form, the greater the chance
of encouraging a shape change. Sheep and bovine safe proteins differ
at seven positions and attempts to deliberately infect cattle with
scrapie material have been unsuccessful. However, having occurred
in one instance, the infected cow would then carry the cattle prion
and would be able to infect other cattle more readily. The human
and bovine form of the protein differ at more than 30 positions.
It has since been shown that the location of an amino acid change
in relation to the folded shape of the protein may be more important
in affecting the chance of a shape change, rather than simply the
number of amino acids that have been changed.
Hope for a cure
Tests for the presence of a disease organism can sometimes be based
on a search for a particular amino acid sequence or protein fragment.
Such tests would be of little use in this instance as both normal
and afflicted individuals can carry the same sequence. Rather it
is the presence of the dangerous or prion shape that must be identified.
However, in the inherited forms of the disease (eg GSS) it would
be possible to test for the sequences that appear more likely to
spontaneously take on the dangerous shape. About 10 percent of prion
diseases are familial in humans, killing half of the members of
affected families.
Drugs could likely be developed that would bind to the safe form
of the protein and prevent its shape being changed to the infectious
form. Such a drug could delay or eliminate the onset of the diseases
even in individuals carrying the prion form. Alternatively, it may
be possible to knock out the prion form, perhaps using a vaccine
that was specific to the prion shape. Due to the slow onset of the
disease, a therapy that reduced the rate of onset may be sufficient
to prevent the disease from developing to a damaging level within
the natural term of life. In many countries the usual level of CJD
is about one case (death) per one million people, however, post-mortem
studies have suggested that as many as one in 10,000 humans actually
have the disease, it is just that most die of something else before
the condition develops.
There are some suggestions that other diseases that are not well
understood (e.g., Alzheimers) may share some features in common
with these conditions. Accordingly, further research into prions
and protein shapes may cast light on other conditions and lead to
new forms of control.
The recent media attention
The recent media focus on BSE and the risks of these diseases results
from the discovery of ten individuals who contracted a spongiform
disease whose onset occurred at an earlier age than was usually
the case. The ten individuals had the normal sequence of amino acids
in their form of the protein. It is possible that their deaths reflect
contact with a variant prion that was more effective in changing
the shape of their human protein than is normally the case in CJD.
A special investigation unit was set up in Edinburgh following
the discovery of BSE in 1986, and only since this time has the death
rate been carefully scrutinised. Some workers have suggested that
these "new" cases are not new at all, rather no-one ever
looked closely enough in the past and the deaths would have been
attributed to other causes.
The recent decision to make CJD a notifiable disease in New Zealand
will without doubt increase the apparent incidence of the disease
even if there is no real change.
Risk of importing the disease
In general, there seems to be two schools of thought regarding
importation of animal genetic material from countries affected by
BSE and scrapie. The MAF viewpoint is to follow the world recommendations,
with some additional safeguards. In the case of bovine material
this allows semen or embryos to be imported from herds that have
not ever had a case and have not been fed meals containing animal
proteins. They would claim there is no evidence that the disease
can be transmitted given these safeguards. In the case of sheep,
the regulations are much stricter and long quarantine periods must
be followed with embryos sourced from imported animals, washed a
number of times, and all original animals slaughtered and examined.
Some other views suggest that while there may be a very low risk
there is certainly not zero risk. Accordingly, these workers would
argue that importations should not occur under any circumstances.
Effects of these diseases
Some ill-informed individuals have suggested that New Zealand should
capitalise on the British beef scare. These individuals have failed
to recognise the limitations of market access to the European community
and the moral issue of making the most of other peoples problems.
The scare relating to consumption of British beef that the media
have drummed up, will result in some substitution of British beef
for other beef, and for other meats and protein sources such as
lamb, chicken and meat substitutes. Although the current generation
of meat-eaters will soon resume many of their previous consumption
habits, the next generation of consumers will remember these fears
and likely consume less meat than their parents.
Conclusion
The human diseases occur at very low frequency and have done so
for generations. The animal conditions are not present in New Zealand.
Links between BSE and CJD are possible but the evidence is not overwhelming.
Research into prion diseases may prove of wider benefit to the understanding
and treatment of other disease conditions.
Material in this issue of Breeding Matters may be reproduced provided
the source is acknowledged.
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